Amount of Vitamin C, total ascorbic acid in Potatoes, scalloped, home-prepared with butter
Vegetables and Vegetable Products
In 100 g (Grams) of Potatoes, scalloped, home-prepared with butter there is 10.6 mg of Vitamin C, total ascorbic acid. Change amount
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Vitamin C, total ascorbic acid
Vitamin C, total ascorbic acid is a nutrient present in many other foods. The below table lists foods high in Vitamin C, total ascorbic acid other than Potatoes, scalloped, home-prepared with butter.
Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic
|
2732 mg
|
2.73%
|
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie
|
2400 mg
|
2.4%
|
Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
2400 mg
|
2.4%
|
Peppers, sweet, red, freeze-dried
|
1900 mg
|
1.9%
|
Acerola, (west indian cherry), raw
|
1677.6 mg
|
1.68%
|
Acerola juice, raw
|
1600 mg
|
1.6%
|
Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C
|
1342.3 mg
|
1.34%
|
Chives, freeze-dried
|
660 mg
|
0.66%
|
Spices, coriander leaf, dried
|
566.7 mg
|
0.57%
|
Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame
|
560 mg
|
0.56%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
|
490 mg
|
0.49%
|
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors
|
489.9 mg
|
0.49%
|
Rose Hips, wild (Northern Plains Indians)
|
426 mg
|
0.43%
|
Snacks, candy rolls, yogurt-covered, fruit flavored with high vitamin C
|
260.8 mg
|
0.26%
|
Babyfood, cereal, rice with pears and apple, dry, instant fortified
|
250 mg
|
0.25%
|
Beverages, Orange-flavor drink, breakfast type, with pulp, frozen concentrate.
|
243.1 mg
|
0.24%
|
Peppers, hot chili, green, raw
|
242.5 mg
|
0.24%
|
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes
|
239.7 mg
|
0.24%
|
Beverages, orange-flavor drink, breakfast type, powder
|
230.8 mg
|
0.23%
|
Guavas, common, raw
|
228.3 mg
|
0.23%
|
Potatoes, scalloped, home-prepared with butter
Potatoes, scalloped, home-prepared with butter is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, scalloped, home-prepared with butter are listed below.
Water
|
80.94 g
|
80.94%
|
Energy (calorie)
|
88 kcal
|
|
Energy (joule)
|
367 kJ
|
|
Protein
|
2.87 g
|
2.87%
|
Total lipid (fat)
|
3.68 g
|
3.68%
|
Ash
|
1.73 g
|
1.73%
|
Carbohydrate, by difference
|
10.78 g
|
10.78%
|
Fiber, total dietary
|
1.9 g
|
1.9%
|
Calcium, Ca
|
57 mg
|
0.06%
|
Iron, Fe
|
0.57 mg
|
|
Magnesium, Mg
|
19 mg
|
0.02%
|
Phosphorus, P
|
63 mg
|
0.06%
|
Potassium, K
|
378 mg
|
0.38%
|
Sodium, Na
|
335 mg
|
0.34%
|
Zinc, Zn
|
0.4 mg
|
|
Copper, Cu
|
0.163 mg
|
|
Manganese, Mn
|
0.166 mg
|
|
Selenium, Se
|
1.6 µg
|
|
Fluoride, F
|
31.5 µg
|
|
Vitamin C, total ascorbic acid
|
10.6 mg
|
0.01%
|
Nutrients in Potatoes, scalloped, home-prepared with butter